Never buy tomato sauce in a jar again! Tomato sauce made from scratch takes 30 minutes and tastes a million times better than the jarred variety.
This tangy beef kebabs marinade is Korean inspired and perfect for any grilled meat on the barbecue.
Enjoy this easy fish recipe with a peach glaze for an easy summer dinner.
Use up last night’s beef brisket for this Rigatoni Bolognese dinner tonight. Loaded with carrots and mushrooms on top of pasta, this dinner is comfort food at its finest.
Enjoy a classic in a smaller portion. These Individual Chicken Pot Pies are mini servings but just as delicious as the whole pie!
This cheesy chicken recipe is a snap to cook up in 30 minutes and is a perfect dinner for a mid week meal.
This Jamaican Jerk Chicken recipe is marinated in the authentic flavors of cinnamon, allspice and fiery peppers then oven baked until tender.
My copycat diner meatloaf is slow roasted and glazed with a sweet barbecue sauce and melts in your mouth. It is the ideal comfort food and a delicious meal no one can say no to!
Fall off the bone tender and delicious, these oven braised beef short ribs are cooked in a rich gravy and are so easy to make.
Layers of lasagna noodles, fresh spinach, mozzarella and ricotta cheeses, and a trio of ground beef, hot sausage and veal make up this delicious casserole which is topped with homemade tomato sauce.
This 30 minute recipe features spicy chorizo sausage, tender chicken and vegetables infused in saffron flavored rice.
This easy chicken marsala is my go-to dish for a midweek meal. It’s simple, hearty and delicious. Better yet, it can be whipped up in under 30 minutes.
Cajun chicken with lemon and capers is similar to chicken piccata, but this 30-minute dinner pairs a little creole heat with the tangy taste of lemon.
Grilled spicy shrimp skewers on the barbecue are the perfect midweek meal when you’re looking for easy, healthy and light.
Three ingredients is all you need for the juiciest beer can chicken recipe. This summer grilling favorite can be on your table in an hour.
This easy baked skillet pasta recipe features the flavors of pork sausage and fennel in a red wine ragu. It’s cheesy, meaty and delicious and can be on your table in under an hour.
Loaded with shredded zucchini and squash, these healthy chicken burgers are full of flavor and juicy.
Marinated grilled shrimp flavored with lemon zest and basil served on a bed of Parmesan couscous is an easy spring and summer dinner that can be on your table in under an hour.
Celebrate Cinco the Mayo with a pitcher of margaritas and cilantro lime marinated grilled chicken for dinner.
Get dinner on the table in under 30 minutes with this easy and delicious classic Southern Dish – shrimp and grits.
Turn plain ole burger into something gourmet and restaurant worthy. My Salisbury steak meatballs are smothered in a rich onion gravy and are the definition of comfort food at its finest.
Hot sausage and succulent shrimp marry well smothered in a spicy Parmesan cream sauce atop of bed of rigatoni.
Creamy pillows of pasta that hint of mashed potatoes, earthy mushrooms and salty pancetta, swirled in a light and creamy sauce. Doesn’t that sound delicious? Want the recipe?
Take taco night to a new level and serve up these easy and healthy beef burrito bowls for dinner.
Take advantage of these late summer and fall evenings with a grilled swordfish dinner served with a fresh fruit salsa that’s light and delicious.
Bring the flavors of the Hawaiian islands to your table with these tasty grilled shrimp and pineapple skewers.
Fresh tomatoes, basil and mozzarella top these balsamic vinaigrette marinated chicken breasts. This delicious grilled chicken recipe is on the table in under 30 minutes.
One of the most underrated cuts of meat is a favorite in my household. Usually reserved for fajitas or stir fries, flank steak is full of flavor and his best cooked and served at medium rare temperature.
This flaky grouper recipe with lemon and herbs is intended for the grill.
Transform a basic roasted whole chicken into something spectacular with a squeeze of ruby red grapefruit juice and a drizzle a sweet local honey.
Tender shredded chicken has been slow cooked in this one pot dish that is paired with a medley of vegetables.
The shrimp is pink and tender, the course grits are creamy and cheesy and the heat from the andouille sausage will warm your belly.
Explore the colors of the rainbow with this low-sodium, high-fiber, healthy delicious dinner. My Wholesome Rainbow Couscous Stuffed Peppers are on the menu today!
Fresh apple cider spiked with brandy penetrates this pork loin with a sweet aromatic flavor.
If you’re a fan of Buffalo chicken wings then you are going to love this Buffalo Hash Brown Chicken Casserole recipe.
Basil. Pine nuts. Olive oil. Parmesan. Add it to chicken. Basil Pesto Chicken Kebabs are served!
Fresh tomatoes and artichoke hearts cooked in a lemony white wine sauce makes for a tangy partner to this firm, low-fat whitefish.
This simple yet versatile recipe results in delicious and tender tasting pork roast that falls apart when you cut it. That’s my kind of pork.
Brine and roast your turkey for the juiciest most flavorful showstopper on your holiday table. Get step-by-step instructions and plenty of tips to make your Thanksgiving and Christmas the best meal of the year!
Pork tenderloin roasted in the oven or grilled on the barbie is a simple, easy meal that takes very little prep work. The pork is flavored with fresh rosemary and thyme from the garden and is wrapped in prosciutto.
Don’t be afraid to step out of the box with this midweek recipe. Wild-caught sockeye salmon is high in protein, vitamin D and Omega – 3 fatty acids. It’s a healthy choice for a mid week meal. And it just tastes so good.
This easy cheesy casserole hits the spot on a cold fall night. Can you say comfort food? What’s easier than tossing together tender bits of roasted chicken breast, hash brown potatoes, shredded cheddar cheese and your favorite mixed vegetables.
This favorite is assembled easily enough with store-bought rotisserie chicken or leftover turkey from Thanksgiving, a bag of your favorite frozen vegetables, refrigerated crusts and a few other pantry essentials.