These cheesy pancetta green beans are delicious, quick and easy for a weeknight meal.
Better yet, serve them on your holiday table!
If you are not a fan of a traditional green bean casserole, then this is the recipe for you!
These green beans are topped with salty pancetta, fresh garlic and a blend of Italian cheeses and roasted until tender.
How to roast green beans
Cheesy pancetta green beans ingredients:
Try these other holiday recipes
Easy Make-Ahead Mashed Potatoes
Homemade Cranberry Sauce with Apples
Roasted Rosemary Hasselback Potatoes
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Cheesy Pancetta Green Beans
Ingredients
- 1 pound green beans snipped
- 1/4 cup of olive oil
- 4 ounces pancetta diced and cubes
- 1 1/2 cups mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 tablespoon minced garlic
- Kosher salt and pepper
Instructions
- Preheat the oven to 425°F. Prepare a baking sheet with aluminum foil and spray with cooking spray.
- Mix together the green beans, olive oil, garlic, salt and pepper in a medium sized bowl.
- Arrange the green beans on the baking tray. Sprinkle the Parmesan and mozzarella cheeses over the green beans. Top with the pancetta.
- Bake the green beans for approximately 20 to 30 minutes until the cheese has melted and the pancetta has crisped.
If you make this recipe, be sure to snap a photo and hashtag it #homeandplate. I’d love to see what you cook!
Cheese and pancetta together sounds so delicious. What a great and easy green bean side dish. Love sheet pan recipes!
Yes…such an easy sheet pan recipe and easy clean up too!
What a great way to make veggies more exciting. This would be great for Easter weekend.
Yes these would be so delish for Easter or any holiday. Thanks Dannii 🙂
I feel like I need to make these ASAP they look so good!
They are easy to eat and the whole family loves them!
I love fresh green beans, but man oh man this recipe has my attention with all the wonderful cheese and Pancetta, I think I am in Love! Saving your recipe for later.
Me too especially with pancetta and lots of cheese. I think I am in love too. They are delicious!
These green beans are perfect for a weeknight dinner. I have been recently experimenting with having beans for breakfast and it worked very well. I’ve got to try them for dinner now because I am sure they will work just as great!
Yes they are perfect for dinner. I will have to consider them for breakfast if made the right way. I do love them though!