Homegrown tomatoes, sweet corn kernels, black beans, avocado, cilantro and lime juice is all you need to make the freshest salsa. This pico de gallo – salsa fresca – taste great with chips and on all your favorite Mexican dishes.
Tag: black beans
Jazz up plain jasmine rice with black beans by adding fresh squeezed lime juice and chopped cilantro. It’s an easy side dish that takes 20 minutes.