The addition of corn, black beans and green chilies gives this pulled pork chili a real authentic southwestern taste.
Need a simple dinner that you can get on the table quickly – one that packs a little heat to warm you up this winter. My Tex-Mex Pork Stew is the answer.
Ground beef, fire roasted tomatoes, a jalapeño pepper and the right spices are all you need to whip up this pot of easy homemade beef chili.
This easy chicken vegetable soup in the crock pot or on the stove top is chock full of vegetables, low in salt, low fat and high in protein.
Tender chunks of potato, crispy bits of pancetta, summer sweet crisp corn. Couldn’t you go for a bowl of that right about now?
Each spoonful is bursting with the sweet and tart flavor of fresh tomatoes, the intense taste of the fruit sun dried at the height of ripeness and the salty smoky flavor of the bacon.
This Gobble-Good soup is filling and hearty and makes great use of leftover turkey in a way that’s healthy and low calorie.