Don’t throw away those unripe green tomatoes. Turn them into fried green tomatoes topped with fresh mozzarella cheese and chopped basil and finished with a balsamic glaze.
This chocolate banana cream pie is layered with ripe bananas, vanilla custard and homemade whipped cream on a chocolatey crust.
This grilled mahi-mahi recipe is served with balsamic tomatoes for an easy dinner that is healthy and delicious.
This grilled chicken kababs marinade will inspire you to fire up the grill this summer.
These easy refrigerator dill pickles are made using fresh cucumbers in a flavorful brine – no canning required.
Enjoy this baked stuffed zucchini filled with savory sausage, tomatoes and Panko breadcrumbs. It’s the perfect summer dinner.
This Italian pasta salad combines summer’s favorite vegetables with chopped salami, black olives, rotini noodles and tangy Italian dressing.
This couscous with grilled vegetables features zucchini, squash, asparagus, red peppers and mushrooms and is tossed with lemon and goat cheese for delicious flavor.
Go against the grain by serving this summer salad at your next get together.
Sip on a milkshake that combines the tropical taste of freshly cut pineapple and banana with a novelty creamsicle popsicle.
Enjoy the sweet flavors of the tropics with this homemade delicious Pineapple Pico de Gallo. Eat it with chips, on tacos or spoon it over your favorite grilled seafood or chicken.
This easy no-bake dessert features summer’s sweetest peaches and fresh blueberries.
A classic Italian salad of sweet tomatoes, creamy mozzarella and fresh picked basil is drizzled with olive oil and balsamic glaze for the ultimate summer side dish.
Moist and delicious, these double chocolate zucchini muffins are full of fiber and whole wheat goodness.
Gelato made with fresh strawberries, dark chocolate and espresso is paired with crisp pizzelle cookies in this Sicilian- inspired frozen dessert.
Loaded with shredded zucchini and squash, these healthy chicken burgers are full of flavor and juicy.
Sweet watermelon, juicy cucumber and salty feta cheese are the perfect flavor combination nestled on top of tangy arugula.
Enjoy summer’s bounty of fresh fruits and vegetables with a corn salad featuring sweet cherry tomatoes, diced avocado, fresh mozzarella and homegrown basil.
These watermelon strawberry ice pops are a sweet and refreshing way to stay cool during the dog days of summer.
Fresh sweet summer berries are paired with succulent grilled turkey and served with a drizzle of blackberry balsamic vinaigrette. There’s no better way to celebrate summer!
Celebrate Cinco the Mayo with a pitcher of margaritas and cilantro lime marinated grilled chicken for dinner.
A breaded chicken breast stuffed with ham and cheese served alongside roasted Provençal vegetables is an easy dinner that can be served up in under 40 minutes on a busy weeknight.
Take advantage of these late summer and fall evenings with a grilled swordfish dinner served with a fresh fruit salsa that’s light and delicious.
Bring the flavors of the Hawaiian islands to your table with these tasty grilled shrimp and pineapple skewers.
Fresh tomatoes, basil and mozzarella top these balsamic vinaigrette marinated chicken breasts. This delicious grilled chicken recipe is on the table in under 30 minutes.
Fresh shrimp grilled pink to perfection is the perfect source of protein for any summer salad. Toss in some nectar sweet blackberries, crunchy almonds and crumbled blue cheese for a lunch worthy meal.
One of the most underrated cuts of meat is a favorite in my household. Usually reserved for fajitas or stir fries, flank steak is full of flavor and his best cooked and served at medium rare temperature.
Cool down on a hot summer day with a tart and sweet lemon curd and blueberry ice cream. It’s a winning combination that reminds me of my childhood.
This recipe of grilled zucchini with feta and pine nuts makes grilling out easy and delicious.
Crispy zucchini, juicy tomato and fresh mozzarella are nestled in Prego® Farmers’ Market tomato sauce for the ultimate farm fresh dinner.
Bring home the flavors of the Mediterranean in this easy and healthy chickpea salad.
Need an easy chicken dinner that grills up in a snap and is tender and juicy? Winner, winner – Chargrilled Lemon Garlic Chicken is for dinner.
The secret to these classic crab cakes is that the succulent crab meat is mixed with just the right amount of crunchy Panko breadcrumbs.
This salad dotted with goat cheese and pecans and drizzled with a honey balsamic vinaigrette is a winner.
Basil. Pine nuts. Olive oil. Parmesan. Add it to chicken. Basil Pesto Chicken Kebabs are served!
Sweet red and yellow tomatoes picked fresh from the vine and fragrant basil. Isn’t this what summer is all about.