Print Pin
4 from 4 votes

Grilled Grouper with Lemon & Herbs

Fire up the grill and enjoy a delicious dinner of grilled grouper with lemon and herbs. This recipe takes under 30 minutes and clean up is easy using aluminum foil packs.
Course Main Course
Cuisine American
Keyword Grilled Grouper
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 2
Author Ali Randall

Ingredients

  • 2 6-ounce grouper fillets
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons Italian herb seasoning blend
  • Fresh lemon wedges

Instructions

  • Lay the grouper on a large enough piece of aluminum foil. Sprinkle the Italian seasonings over the grouper and drizzle each fillet with olive oil and fresh lemon juice. Crimp the foil tightly into a packet.
  • Heat the grill to medium heat and place the foil packet on the grill grates. Grill for 10 to 12 minutes. Remove the foil packet from the grill and wait one minute before opening. The fish should be flaky and firm.