My two ingredient allergy safe pumpkin muffins are easy to make and delicious. They are the perfect treat for the classroom! Everyone can enjoy them!
Course Breakfast
Cuisine American
Keyword Allergy Friendly Pumpkin Muffins
Prep Time 5minutes
Cook Time 30minutes
Total Time 35minutes
Servings 1dozen
Author Ali Randall
Ingredients
1box spice cake mix
15ouncecan fresh pumpkin
1/4cupwater
Instructions
Preheat the oven according to cake mix box and bake according to the times on the package, about 30 minutes for 12 cupcakes. Mix all the ingredients together in a bowl. To prevent the muffins from sticking to the muffin liners or the muffin pan be sure to spray with cooking spray. The muffins are finished cooking when a toothpick inserted comes out clean.